Kanha Shyam Atta With Multigrain (5 kg)

What is Multigrain Flour?

Multigrain flour is a nutritious blend made by combining a variety of grains and seeds. This versatile flour can include ingredients like quinoa, millet, jowar (sorghum), barley, and brown rice. Additionally, many multigrain flours incorporate seeds such as flax seeds, sunflower seeds, and pumpkin seeds, enhancing their nutritional profile.

Benefits of Multigrain Flour

Multigrain flour is gaining popularity due to its numerous health benefits. It’s an excellent choice for those looking to manage diabetes, cholesterol levels, blood pressure, and weight. By incorporating multigrain flour into your diet, you can enjoy a wholesome and balanced source of nutrients that supports overall well-being.